The Trail of Crumbs • A Gastro Travelogue
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White Truffles in Marfa, TX?

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Years ago, Adrian made a pit stop in a tiny remote town in the high desert called  Marfa, Texas. He was on a long road trip making his way...

The Côtes d'Armor in Brittany

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Before heading west to California, we frolicked on one of our other favorite coastlines, the Côtes d'Armor in the Brittany region of F...

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We have finished filming! It's a wrap!! A dream has been realized, and a film has been shot. The footage is so incredible and the a...

Because of YOU...

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We are so eternally grateful to all our backers for supporting our dream and vision. We successfully raised enough funds on Kickstarte...
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We Are Making A Short Film called "Prestige Ingredients" - PLEASE HELP US!

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We are making a short film next month about modern french cuisine. It stars Alia Shawkat ( Arrested Development, Whip It ) and it's ...

Hero - Korean Fried Chicken in Paris

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A big perk of being creatively involved with new restaurants is being able to go to fun things like test dinners.  Last night we tas...

A Few Wintery Days in Copenhagen

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TofC contributor, Ingrid Pankonin , has recently taken a trip to Copenhagen with some friends and has shared her experience here on the Tra...
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