When in old town, Puerto Vallarta, we always drop in on Marisma. Tucked away on a side street, you will find the freshest and most delicious fish tacos in town. They lightly fry Marlin or shrimp in a beer batter and use only hand made tortillas. On the bar, they offer 4 salsas as well as a pickled onions in a vinegar tomato sauce. Our favorite sidekick to our taco is the pale green tomatillo salsa blended with avocado.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhV2sN86_YzFfg_1WBiNixy1syMi6LddqvWKKBls9nDbVPZrmdhFF9Y8daKQsX5mC3TwdYRnTXqwfcke0bTq4SybGMac3RLzwGWxbbdBW3rT5CgbVaNN9y7doCTeMaLC-85F_hffRtrNQDE/s640/Screen+shot+2011-01-14+at+11.37.00+AM.png) |
Adrian (standing), Danielle and friends at the Marisma taco stand |
Marisma Taqueria — 320 Calle Naranjo, Puerto Vallarta, Mexico. Telephone: 52-322-222-1395. Open during daylight hours.
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