Guest post by: Sam Grawe
In this post, we continue to follow Sam and Anissa on their road trip in Italy. Here is Sam's report on two restaurants near Sorrento:
In this post, we continue to follow Sam and Anissa on their road trip in Italy. Here is Sam's report on two restaurants near Sorrento:
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We left Rome after a few days and cruised down to Sorrento, Agripoli, and the Amalfi Coast. South of Sorrento is where Mozzarella comes from. We ended up at an awesome place in a small seaside town called Agripoli il Ceppo. It was the spot, rustic and simple.
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In another Amalfi coast town, Ravello, there's a spot called Trattoria Cumpo Cosimo on Via Roma, 48, where an old lady named Netta rules the roost and cooks up amazing food:
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![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgnLDKenKShgSv0Ji9dyRu4Ey5eFpG_V0dwhgFm56nN9dmy-LWkzlH3QU_so2qwUVUfUZVbvb2X2XAk1WWHuNtlnRVX5BZ18hwFP2770XSFGurgA4fR9VkDgzLIityol1t0KyfWzIiD9PY3/s1600/IMG_1764.jpeg)
Photos and text: Sam Grawe
Next up: The 1960's hotel designed by Gio Ponti in Sorrento, the final post featuring Sam and Anissa's Italian road trip.
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